Hey LAGERS, In case you missed the January meeting, we went over the LAGERS guide to homebrew con. The event is coming up a lot sooner than you think and we’d like for you to make a commitment on going and helping by March. Hotel rooms may not last longer than another month and we need to register the club for all the serving events so timing is crucial. Below you’ll find the LAGERS guide to homebrew con. Please look it over and take the survey linked in the guide by March. We look forward to working with you all.…

Hey LAGERS, We thought we’d start the year off by getting to know YOU better. If you care to, please take this anonymous survey and we’ll put the results together before the meeting. We’re curious who you are, how you brew, and what you think of the club. It would be fun to see what correlations we can make with the data. Homebrew con is also right around the corner and we’ll be going over some details with you and what steps you need to take to participate. We have to move quickly so stay tuned for updates and make…

We are having our sixth annual Gordon Biersch Brew-Off. The spirit of the competition is to brew something dark. Stouts is the name of the game. Please be mindful that the winning beer needs to be clean, easy drinking, and must sell in the taproom. Your jalapeno infused barrel aged 20% double imperial stout is not likely to win. Entries will be due at the taproom by January 3rd and the winner will be announced at the following LAGERS meeting. The winner will get to brew their recipe on the Gordon Biersch commercial system with Louisville’s very bright and talented…

Join us on Monday, 11/18 for a series of beer and food pairings hosted by Sarah Popko!