Sunny day at Apocolypes Brew Works for the Lagers’s Spring Bulk Buy and Equipment Swap. Smoked Beef too.
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May be the only place where drinking and driving make all the sense in the world. Racers competed Sunday afternoon at the brewery taproom cheered on by friends family and people with mustaches.
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Akasha is hosting us for a brew-in and competition on March 11th, from 8am to 3pm. The theme this year is CEREAL, so all entries must be brewed with a cereal adjunct – oats, corn or rice. It can be used as flakes or in a cereal mash. The competition is open to all base styles, and you must be a LAGERS member to participate. We will also serve as a Club social. Jason Rosenberger will be bringing the smoked BBQ, and we will have the jockey boxes flowing. What: Brew-in, Brew-Off and Social Where: Akahsha Brewing Company, 909 E…
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Upcoming Events March 11 — Akasha Brew in and Competition March 20 — March Monthly Meeting “Using Gelatin Finings” April 17 — April Monthly Meeting “Building Fermentation Chambers” Akasha Brew In and Competition– Rick Stidham and Akasha are hosting us for a brew-in and competition on March 11th, from 8am to 3pm. The theme this year is CEREAL, so all entries must be brewed with a cereal adjunct – oats, corn or rice. It can be used as flakes or in a cereal mash. The competition is open to all base styles, and you must be a LAGERS member to participate. We will also serve as…
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Thousands braved the cool, wet day to enjoy one of America’s leading beer festivals Tailspin Ale Fest – Louisville’s Winter Warmer. Featuring Gimme S’More dunkel from Lagers Homebrew Club member, Armando Barajas.