February 2020 Monthly LAGERS Meeting – Using Common Sensory: Organizing Beer Sensory Experiences to Improve Your Palate


For tonight’s meeting we’ll be watching a broadcast from HomebrewCon!

Performing sensory analysis can seem intimidating to many people who would like to improve their palates but aren’t sure where or how to start. Learning more about beer ingredients while expanding your beer vocabulary and tasting ability is not only fun but also approachable. It can even be affordable once you’ve learned some simple ways to set up your own ingredient and beer sensory experiences for yourself, your study group, or your homebrew club.

Apologies for the late notice, we had something else planned that we weren’t able to get together for this month.

Facebook event link

Join Zoom meeting